Ocean, sunsets, Mediterranean cuisine with emphasis on seafood and fish straight from the Hatsalbanim fishermen's nets.
A rich selection of first courses, salads and focaccias.
The restaurant has a VIP room for lectures and events that can seat up to 20 people.
A diverse menu that includes meat and a kiddie menu.
The restaurant can host events for up to 150 people.
The restaurant is open every day until midnight.

Tel. 04-6361679 ; 04-6361931

Click here to visit Hatsalbanim website (Hebrew)